RETON Ring Mesh Co., Ltd.A Professional, Reliable And Experienced Metal Products Manufacturer
+86-18632192156 sales@rt-ringmesh.com
In the high-stakes environment of professional meat processing, where razor-sharp blades meet constant motion, hand safety isn't just a precaution—it's a necessity. The Five Finger 100% Stainless Steel Metal Mesh Glove represents the pinnacle of cutting protection, offering butchers and meat processors complete dexterity without compromising on safety. Unlike partial protection gloves or those with mixed materials, this glove delivers uncompromised security through its fully articulated, all-metal construction.
Crafted entirely from interlocking stainless steel rings in a classic 4-in-1 European weave pattern, these gloves create an impenetrable barrier between the skilled butcher's hand and the sharp edges of boning knives, breaking saws, and trimming blades. Each finger is individually sheathed in flexible chainmail, allowing for natural movement and precise control while maintaining continuous protection from the fingertip to the wrist.
| Protection Factor | Traditional Cut-Resistant Gloves | Partial Mesh Butcher Gloves | 100% Stainless Steel Five-Finger Mesh Gloves |
|---|---|---|---|
| Material Coverage | Kevlar, HPPE, or other synthetic fibers | Metal mesh back with synthetic palm | 100% stainless steel coverage on all fingers and back of hand |
| Cut Resistance Level | EN388 Level A-C (limited against sharp blades) | EN388 Level D-E (back only) | EN388 Level E-F (complete hand protection) |
| Dexterity & Feel | Good tactile feel, but limited cut protection | Compromised grip on palm side | Excellent tactile feedback with full finger mobility |
| Durability in Wet Environments | Fibers degrade with repeated washing | Mixed material durability issues | Stainless steel resists corrosion, lasts for years |
| Hygiene & Cleanability | Fibers trap organic matter, hard to sanitize | Difficult to clean between materials | Can be autoclaved, boiled, or put in dishwasher |
| Long-Term Cost | Frequent replacement needed | Palm material wears out quickly | One-time investment with multi-year lifespan |
Primary Material: Type 304 (or optional 316) Stainless Steel Rings
Weave Pattern: European 4-in-1 (each ring connects to four others)
Ring Size: 4mm diameter (optimal balance of protection and flexibility)
Wire Gauge: 0.8mm thickness for maximum strength
Link Type: Pressure-welded (not butted) for smooth, snag-free surface
Coverage Area: Complete five-finger design, extending to wrist cuff
EN 388:2016 Standard: (XXXX F) - Maximum cut resistance rating
ISO 13997 Cut Resistance: Level F (highest available)
ANSI/ISEA 105-2016: Cut Level A9
Food Safety: Compliant with FDA standards for food contact
Material Safety: Nickel-free option available for sensitive skin
| Size | Hand Circumference (Palm) | Middle Finger Length | Best For |
|---|---|---|---|
| Small | 6.5-7.5 inches | 2.75-3 inches | Female butchers, smaller hands |
| Medium | 7.5-8.5 inches | 3-3.25 inches | Average male hands |
| Large | 8.5-9.5 inches | 3.25-3.5 inches | Larger male hands |
| X-Large | 9.5-10.5 inches | 3.5-3.75 inches | Extra large hands |
Weight per Pair: 450-550g (depending on size)
Length: Standard 10-inch cuff (14-inch extended cuff available)
Closure: Adjustable leather strap with snap button
Palm Liner: Optional removable cotton or CoolMax liner
The 100% stainless steel construction provides a physical barrier that even the sharpest boning knife cannot penetrate. Unlike fiber-based gloves that can be sliced through with sufficient pressure, the interlocking metal rings disperse cutting force across multiple contact points, effectively neutralizing blade penetration.
Each finger moves independently, allowing butchers to maintain their skilled techniques:
Precise knife control for trimming fat and silverskin
Ability to handle small bones and joints
Full range of motion for intricate cutting tasks
Natural grip on knife handles and tools
Stainless steel's non-porous surface prevents bacterial growth and allows for thorough cleaning:
Can withstand commercial dishwashers and autoclaves
No fibers to trap blood or organic matter
Quick-drying properties reduce contamination risk
Compatible with all standard food-safe sanitizers
While the initial cost exceeds disposable alternatives, the longevity is incomparable:
Resists corrosion from blood, fat, and cleaning chemicals
No fibers to wear out or degrade
Withstands years of daily professional use
Repairable individual rings if damaged
Can be used in cold rooms without stiffening
Withstands brief contact with warm surfaces
No material degradation from temperature fluctuations
| Application | Five-Finger Design | Mitten Design | Recommendation |
|---|---|---|---|
| Precision Boning | ✅ Excellent control | ❌ Limited dexterity | Five-finger |
| General Butchering | ✅ Good for varied tasks | ✅ Adequate for basic cuts | Either |
| Fish Processing | ✅ Essential for filleting | ❌ Too cumbersome | Five-finger |
| Poultry Deboning | ✅ Needed for joint work | ❌ Insufficient precision | Five-finger |
| Heavy Cutting (Saws) | ✅ Good protection | ✅ Slightly better impact buffer | Depends on task |
| Training New Staff | ❌ Requires more skill | ✅ Easier to adapt to | Mitten initially |
Pre-Use Inspection: Check for broken links, especially between fingers
Cleaning Between Tasks: Rinse in cool water to remove blood and debris
End-of-Day Deep Clean: Use mild detergent and soft brush, then sanitize
Drying: Air dry completely before storage to prevent corrosion
Storage: Hang in a dry, ventilated area away from direct moisture
Link Inspection: Examine each connection point for wear
Strap Check: Ensure closure mechanism functions properly
Professional Inspection: Consider annual check by manufacturer
Replacement Parts: Keep spare straps or individual repair rings
❌ Do not use steel wool or abrasive cleaners
❌ Avoid extreme temperatures (autoclave within recommended limits)
❌ Never use with broken or missing links
❌ Don't store while damp or in sealed containers
❌ Avoid contact with strong acids or chlorides
While designed for meat processing, these gloves serve multiple high-risk industries:
1. Commercial Fishing & Seafood Processing
Protection from filletting knives
Shellfish shucking operations
Slippery fish handling with sharp fins
2. Metalworking & Manufacturing
Handling sharp sheet metal edges
Machine shop operations with cutting tools
Stamped part sorting and inspection
3. Emergency Services & Law Enforcement
Evidence handling of sharp objects
Broken glass cleanup operations
Tactical situations with edged weapons
4. Culinary Education & Training
Teaching proper knife skills safely
Student butchering and fabricating classes
Competition preparation and practice
Q1: How do I choose between 304 and 316 stainless steel?
A: Type 304 is standard for most butchering applications and offers excellent corrosion resistance at a lower cost. Type 316 contains molybdenum, providing superior resistance to chlorides and acids, making it ideal for seafood processing or environments with harsh cleaning chemicals. For most butchers, 304 is perfectly adequate.
Q2: Can these gloves be repaired if a ring breaks?
A: Yes, one advantage of quality chainmail is repairability. Individual broken rings can be replaced using specialized pliers. Some manufacturers (including RETON) offer repair kits or services. Regular inspection helps identify damage before multiple links are compromised.
Q3: How do I ensure proper fit for optimal safety?
A: Measure around your dominant hand at the widest part of your palm (excluding thumb). Compare to the size chart. The glove should fit snugly but not restrict movement. Fingers should reach the ends without excessive gap, and the wrist closure should be secure without cutting off circulation.
Q4: Are these gloves compatible with disposable nitrile or latex gloves?
A: Yes, many professionals wear thin disposable gloves underneath for hygiene and comfort. The metal mesh gloves go over the disposable ones. This combination provides cut protection while maintaining food safety standards and keeping hands cleaner.
Q5: How long do these gloves typically last in daily professional use?
A: With proper care, high-quality stainless steel mesh gloves can last 2-5 years in daily commercial use. The main wear points are the palm area (if contacting surfaces frequently) and the rings between fingers. Regular inspection and timely minor repairs can extend this lifespan significantly.
Q6: Do these gloves protect against stabbing or puncture injuries?
A: While excellent against slicing cuts, chainmail provides limited protection against direct puncture from sharp points like needles or bone fragments. The rings can deflect some force but may not prevent all puncture injuries. For environments with significant puncture risks, consider additional palm padding.
Q7: Can left-handed and right-handed versions be ordered?
A: These gloves are typically ambidextrous, but wear patterns may differ. Some manufacturers offer hand-specific models. For specialized applications, custom orders can accommodate specific hand dominance preferences.
Q8: What is the lead time for custom orders or large quantities?
A: Standard sizes are typically available for quick shipment. Custom sizes, special materials (like 316 stainless), or large bulk orders generally require 4-8 weeks production time. Contact the manufacturer directly (e.g., RETON at +8618632192156) for specific timing based on your requirements.
Manufacturing Excellence: Produced by RETON Ring Mesh Co., Ltd., a specialist in metal mesh personal protective equipment with over a decade of experience supplying professional kitchens, slaughterhouses, and industrial facilities worldwide.
Quality Assurance: Every glove undergoes individual inspection for link integrity, welding quality, and finish. We use pressure-welded links rather than simple butted connections for enhanced durability and snag resistance.
Customization Options: Available in multiple sizes, stainless steel grades, cuff lengths, and with optional palm liners or padding. OEM branding and specialized patterns can be accommodated for bulk orders.
Global Compliance: Products meet or exceed international safety standards including EN388, ANSI/ISEA 105, and are suitable for export to markets worldwide.
Direct Manufacturer Pricing: By purchasing directly from the factory, you eliminate distributor markups while receiving expert technical support and after-sales service.
For pricing, sample requests, technical specifications, or custom order consultations:
RETON Ring Mesh Co., Ltd.
Contact: +8618632192156 (Phone/WhatsApp/WeChat)
Email: sales@rt-ringmesh.com
Website: Available upon request
Minimum Order Quantity: Sample orders (1-5 pairs) accepted for evaluation
Bulk Order Discounts: Available for orders of 50+ pairs
Shipping: Worldwide via DHL, FedEx, or sea freight
Payment Terms: T/T, PayPal, or L/C for established customers
Warranty: 12-month manufacturing defect warranty
For professional butchers, meat processors, and anyone working daily with sharp blades, the Five Finger 100% Stainless Steel Metal Mesh Glove represents not just a purchase, but an investment in long-term safety, productivity, and skill preservation. While the initial cost exceeds that of disposable alternatives, the combination of maximum protection, durability, and maintained dexterity provides value that far outweighs the price difference over time.
These gloves allow skilled professionals to work with confidence, knowing their most valuable tools—their hands—are protected by the most effective cutting-resistant technology available today. In an industry where a single injury can mean lost income, medical costs, and compromised livelihood, superior protection is not an expense but an essential component of sustainable professional practice.
Request your sample pair today to experience the difference that complete stainless steel protection makes in your daily operations.